- 1 ½ cups Oatmilk
- 1 medium Banana
- 1 Tbsp Maple Syrup
- 1 tsp Vanilla Extract
- ¼ cup Organic Chia Seeds
- Sliced Banana for garnish
- Maple Sea Salt Pan-Baked Granola for garnish
Blend oat milk, banana, maple syrup and vanilla extract in a high speed blender until smooth and slightly frothy.
Stir in chia seeds then transfer to one large air-tight jar or four individual jars and chill in the refrigerator for at least 60 minutes, or until thickened.
Garnish with sliced bananas and Maple Sea Salt Granola.