Recipe by Erin Jensen at The Wooden Skillet
Servings 2 servings
Cook Time 0 minutes
Prep Time 10 minutes
Total Time 10 minutes
This S'Mores Pudding is perfectly sweet and the combination of your classic s'mores flavors! So easy and SO good!
8 medjool dates, pitted and chopped
2 tablespoons creamy almond butter
1/2 cup Califia Farms Oat Barista Blend
3 tablespoons cocoa powder
2 graham crackers, crushed
2 handfuls vegan marshmallows
- Add ingredients to food processor.
- Blend until smooth, scaping the sides down as you go.
- Add additional Califia Farms Oat Barista Blend, as needed, to reach desired consistency.
- Take two small jars and divide the crushed graham crackers between the two. Then divide the pudding between the two and finally top with some marshmallows.
- Serve and enjoy!