INGREDIENTS
1 cup almond milk
1/2 cup pumpkin puree
1 teaspoon pumpkin pie spice
1 cup Califia Farms Pumpkin Spice Latte Cold Brew (make about 16 ice cubes)
top with pumpkin spice
METHOD
Pour your cold brew in an ice cube tray and freeze for 3+ hours.
In a blender, add your almond milk, pumpkin puree, pumpkin pie spice and your pumpkin ice
cubes. Blend and top with pumpkin spice!
