Oat Barista Blend
Our new Oat Barista Blend steams beautifully, perfectly pairs with coffee, and tastes dang-good by itself. Made with whole rolled, gluten free oats grown in North America, our oat milk and has no gums or stabilizers.
- Dairy Free
- Gluten Free
- Carrageenan Free
- No Gums or Stabilizers
Ingredients: Oatmilk (Water, Oats), Sunflower Oil, Minerals (Dipotassium Phosphate, Calcium Carbonate, Tricalcium Phosphate), Sea Salt.
All Oats, All Delicious
- Steams beautifully, perfectly pairs with coffee and tastes delicious by itself
- Made from North American grown whole rolled, gluten free oats
- Gluten Free
- No gums or stabilizers
- Nut free, allergen-free, soy free, non-GMO Project Verified, gluten-free, kosher
Oatmilk (Water, Oats), Sunflower Oil, Minerals (Dipotassium Phosphate, Calcium Carbonate, Tricalcium Phosphate), Sea Salt
Perishable. Refrigerate After Opening. Shake Well For Best Taste
Consume within 7-10 days of opening.
- 1 tablespoon maple syrup
- 1⁄2 teaspoon cinnamon
- 1⁄2 tablespoon matcha powder
- 1 cup Oat Barista Blend
- 1/2 cup ice
- 2 tablespoons warm water
Iced Oatmilk Matcha Latte
Begin by heating up water and bring to a boil.
Next, in a bowl, add your matcha powder, cinnamon and a little it of water. Whisk with either an electric whisker or bamboo stick. Add your maple syrup and stir.
Next, fill a glass with ice and add your Oat Blend, top it off with the whisked matcha. Serve!