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Matcha Overnight Oats

Matcha lattes are one of our favorite ways to start the day, and these Matcha Overnight Oats combine that sweet, earthy flavor with an easy, make-ahead breakfast. Win-win!

Prep Time: 5 minutes
Servings: 2
A jar of Matcha Overnight Oats sits at the center of the image, with a bowl of kiwi fruit nearby and Califia Farms Matcha Latte in the back of the image
Ingredients

1 cup old fashioned rolled oats 

1 ¼ cup Califia Farms Matcha Latte 

¼ cup vegan yogurt 

1 tablespoon chia seeds 

¾-1 teaspoon maple syrup 

½ teaspoon pure vanilla extract 

Pinch of salt 

Fruit of choice for topping, optional (we used kiwi and coconut flakes)

Chilled coconut cream or vegan yogurt, optional

Directions
01
Place all the ingredients in the order listed into a bowl and whisk well to combine.
02
Divide mixture between two jars or containers, seal, and place in the refrigerator overnight. In the morning, top with desired garnishes and enjoy!
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